Kitchen In The Wild
FAR-FLUNG ADVENTURES FOR THE CULINARY CURIOUS
Kitchen In The Wild is a series of hosted culinary events, taking place around the globe in wild and remote settings. Each event sees a small number of guests come together for five nights alongside respected chefs, artists and thinkers and bonds are created over the communal table.
Kitchen In The Wild invites guest chefs to cook from the surrounding natural larder, resulting in collaborative cooking that combines their influences with ingredients perhaps less known to them. Artists and makers teach guests their craft, drawing inspiration from the immediate landscape and wildlife. These analogue adventures champion expertise and learning as the new luxury.
Event 1
El Karama Lodge, Laikipia, Kenya
10-15th October 2025
$12,000 per head
With Valentine Warner and guest chef Santiago Lastra
Event 2
El Karama Lodge, Laikipia, Kenya
17-22nd October 2025
$12,000 per head
With guest chef Jackson Boxer
TO BOOK CONTACT : rosanna@sophiarosetravel.com / Tel: +254(0)704595462 (whatsapp)
Sophia Rose Travel
Twins Sophia Constant and Rosanna Kenyon specialise in organising luxury adventure travel in Africa and Latin America, in partnership with expert walking and horse-safari guide and zoologist, Simon Kenyon.
